Use imitation bacon bits instead of bacon or omit it altogether.If you want things to be even cheesier, add additional cheese to the top in the last 15 minutes of cooking.Use tex mex or nacho blends of shredded cheese in place of the cheddar to kick it up a notch. teaspoon vegetable oil cup chopped onion can (10.5 oz) condensed cream of chicken soup cup sour cream cup milk cups shredded Colby-Monterey Jack cheese.Dump the bag contents into the slow cooker.
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